Amount of Protein in Seeds, pumpkin and squash seeds, whole, roasted, with salt added

Nut and Seed Products

In 100 g (Grams) of Seeds, pumpkin and squash seeds, whole, roasted, with salt added there is 18.55 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Seeds, pumpkin and squash seeds, whole, roasted, with salt added.

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%
Seeds, pumpkin and squash seeds, whole, roasted, with salt added

Seeds, pumpkin and squash seeds, whole, roasted, with salt added is a type of Nut and Seed Products. The most significant nutrients in Seeds, pumpkin and squash seeds, whole, roasted, with salt added are listed below.

Water 4.5 g 4.5%
Energy (calorie) 446 kcal
Energy (joule) 1866 kJ
Protein 18.55 g 18.55%
Total lipid (fat) 19.4 g 19.4%
Ash 3.8 g 3.8%
Carbohydrate, by difference 53.75 g 53.75%
Fiber, total dietary 18.4 g 18.4%
Calcium, Ca 55 mg 0.06%
Iron, Fe 3.31 mg
Magnesium, Mg 262 mg 0.26%
Phosphorus, P 92 mg 0.09%
Potassium, K 919 mg 0.92%
Sodium, Na 2541 mg 2.54%
Zinc, Zn 10.3 mg 0.01%
Copper, Cu 0.69 mg
Manganese, Mn 0.496 mg
Vitamin C, total ascorbic acid 0.3 mg
Thiamin 0.034 mg
Riboflavin 0.052 mg

Nutrients in Seeds, pumpkin and squash seeds, whole, roasted, with salt added